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dia dos namorados

inspiracao

tapas

valentines day


 

Ana Poli

Ana was born and raised in Jundiaí, Sao Paulo, and at age 17 embarked on an adventure - forced, by the way - to move with her family to Mexico City. There he graduated in Gastronomy, and learned that the world is too big to go unnoticed. Nowadays she lives in Estonia, works as a cook and loves to travel, eat, and tell everything in her blog elculinario.org.

 

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Oatmeal with chia, banana and peanut butter

Inspiration: Scandinavian cuisine

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