October 31, 2017

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Comida escandinava
Sweets and desserts
Recipes
12 months of Scandinavian cooking
cinnamon
sweet bread
Ana Poli

Ana was born and raised in Jundiaí, Sao Paulo, and at age 17 embarked on an adventure - forced, by the way - to move with her family to Mexico City. There he graduated in Gastronomy, and learned that the world is too big to go unnoticed. Nowadays she lives in Estonia, works as a cook and loves to travel, eat, and tell everything in her blog elculinario.org.

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Comentário

December 2017

  1. Fiquei aqui salivando!! Esse clima frio pede muito uma comidinha assim pra aquecer a alma.. fiquei com vontade de comer esse pão doce tomando um chá <3

November 2017

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